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Rwanda Kanzu Coffee

Regular price $26.00

GRAPEFRUIT | DRIED FIG | BLACKBERRIES
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CUPPING NOTES FROM OUR HEAD ROASTER

From the start of the brewing process this lot offers warmth, with notes of dried figs and blackberries and finishes with soft notes of grapefruit. A washed coffee grown in the region of Nyamasheke, this release is a stunning representation of Rwandan coffees.

ORIGIN

Farm: Kanzu Lot 15
Region: Nyamasheke
Process: Washed
Variety: Bourbon
Elevation: 1800-2100masl

Customer Reviews

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Ordered three bags of coffee, Press 12oz bags have no closures, zip or ties. (this reason alone will prevent us from ordering from Press again). Further, of the three bags we ordered, one of them wasn’t sealed, another had a small puncture hole in the side of the bag. (No damage to the shipping box, these were shipped with these issues already).

Even if the beans are good (likely are), the bags and experience are enough, we’re out. (This Rwanda was the bag that’s heat seal didn’t take, so wasn’t sealed).

Coffee Farm

With every coffee we source, we are committed to improving the lives of smallholder farmers, combating climate change, and supporting the preservation of heirloom coffee varieties.

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THERE'S NO SUCH THING AS BAD PRESS

We share our passion for specialty coffee by providing the highest quality coffee, service and knowledge with our customers and community every day. We roast our coffee Monday - Friday to ensure the freshest cup, whether you're in one of our cafes or your brewing coffee by PRESS at home.

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Have a question about our coffee or placing an order online? Press Coffee customer support just an email away.

Customer Support Available Monday - Friday, 8am - 4pm AZ MST

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